It won’t stop snowing outside and I can’t stop thinking about warmer days. What better way to make it feel like summertime then with some fresh Blueberry Mojitos?!
They’re easy to make by the pitcher or glass-full, and perfect for ladies’ nights, drinks on the patio, or lazy days by the pool (when that time comes).
Between the fresh mint and the muddled blueberries and the fresh squeezed lime, the combination is sweet and minty and perfectly refreshing.
Blueberries are wonderful in this, but if you have other berries on hand, use them. Raspberries, strawberries, or even blackberries are all amazing. In fact, you could even play around with adding another herb like fresh basil.
To make mojitos in a pitcher, muddle the blueberries and mint into lime juice and sugar then stir in rum. If you plan on serving right away, add ice and top with club soda. If you are making the pitcher of mojitos in advance, wait to add the ice and club soda until you are ready to serve so it stays carbonated.
- 1 Oz White Rum
- 1/4 Cup Fresh Blueberries
- 2 Tbsp Fresh Lime Juice
- 1 Tbsp Sugar
- 6-8 Fresh Mint Leaves
- Club Soda, to taste
- In a glass: muddle lime juice, sugar, blueberries, & mint.
- Add ice to 2/3 full.
- Add white rum and top off with club soda.
- Garnish with an additional sprig of mint.