This month’s drink combines the strong fruity taste of an apple cider, the warming effect of bourbon, and a dash of sweet honey and cinnamon flavor. All of these ingredients are the perfect way to celebrate the change of seasons.
Shorter days, velvety sunsets, cool evenings all make me crave a fall cocktail to sip on while watching the leaves change. Our Honey Bourbon Apple Cider will quickly become one of your go-to fall cocktails.
While apple cider has a lovely simple crisp taste, bourbon has a taste to explore and understand. But when you put them together, something miraculous happens- a flavored bourbon cider cocktail for bringing people together, something to warm up anyone’s autumn mood.
This drink can be served over ice or warmed up for those cooler nights. It tastes like an Old Fashioned but without all that kick.
Honey Bourbon Apple Cider
- 10 oz Apple Cider
- 4 oz Bourbon
- 1 Apple cut into thick slices
- 2 tsp Organic Raw Honey
- 1/4 tsp Cinnamon
- Place cider, bourbon, honey, and cinnamon into a shaker with ice. (can also be heated up in a sauce pot minus the bourbon & served warm)
- Strain mixture into two glasses over ice.
- Garnish with apple slices.