Honey Bourbon Apple Cider
Fall flavors + Bourbon- the perfect cocktail recipe to warm you up during the early Fall season
Servings: 2 Drinks
- 10 oz Apple Cider
- 4 oz Bourbon
- 1 Apple cut into thick slices
- 2 tsp Organic Raw Honey
- 1/4 tsp Cinnamon
Place cider, bourbon, honey, and cinnamon into a shaker with ice. (can also be heated up in a sauce pot minus the bourbon & served warm)
Strain mixture into two glasses over ice.
Garnish with apple slices.